Product Description
Organic Rice Protein Powder 80%. Made from high-quality organic rice, it is extracted and purified through low-temperature physical processes, resulting in a protein content of 80% with high purity. Throughout the process, no pesticides, fertilizers, or chemical additives are used. It has obtained organic certification and is naturally healthy.
Organic Rice Protein Powder contains essential amino acids for the human body, with a balanced composition and easy digestion and absorption. It is highly effective in supplementing protein, helping with muscle repair and immune enhancement, and avoiding problems such as cholesterol from animal protein and lactose intolerance.
The texture is fine and it dissolves easily. Organic Rice Protein Powder is suitable for various scenarios such as warm water, beverages, and baking. It is widely used in fitness, vegetarianism, daily health care, and food processing. It is an excellent choice for plant-based protein.

COA
|
Items |
Specifications |
Results |
|
Appearance |
Off-white or pale yellow powder |
Complies |
|
Odor |
Characteristic |
Complies |
|
Assay(HPLC) |
≥80% |
80.6% |
|
Loss on Drying |
≤ 7% |
2.72% |
|
Ash contents(dry basis) |
≤ 6.5% |
3.21% |
|
Mesh size |
100% pass 80 mesh |
Complies |
|
Odor |
Characteristic |
Complies |
|
Heavy Metal |
< 10mg/kg |
Complies |
|
Pb |
≤ 2.0mg/kg |
Complies |
|
Microbiology |
|
|
|
Total Plate Count |
≤ 1000cfu/g |
<1000cfu/g |
|
Yeast & Moulds |
≤ 100cfu/g |
<100cfu/g |
|
E.Coli. |
Negative |
Negative |
|
Salmonella |
Negative |
Negative |
Functions and Effects
2.1.Organic Rice Protein Powder can lower glycemic index
2.2 Organic Rice Protein Powder contains high quality lysine and is low in allergenicity.
2.3 Organic Rice Protein Powder can fight high blood pressure and lower cholesterol.
2.4 Organic Rice Protein Powder is easy to be absorbed by human body, and the protein utilization rate is high.

Application Fields
Core advantages of Organic Rice Protein Powder: low allergenicity, no bean odor, light taste, high digestion, good amino acid balance, especially suitable for beverages, infant and toddler food, sports nutrition, plant-based, special diets and other scenarios.
1.Main types of Organic Rice Protein Powder (beverage/food grade)
Rice protein concentrate (RPC): 50% -89% protein, containing a small amount of starch/fiber, cost-effective
Rice protein isolate (RPI): protein ≥ 90%, high purity, good solubility, almost no starch
2. Plant protein beverage/rice milk (mainstream)
Features: No bean odor, smooth taste, low sensitivity, milky white and clear
Usage:Rice protein isolate 2% -5%+vegetable oil/fat powder+sugar/sugar substitute+stabilizer
Pure Organic Rice Protein Powder or amino acid complementarity with pea protein, coconut protein, oat protein
Applicable: Rice milk, plant-based milk, clear protein drinks, low-fat and high protein drinks

Business Scope

Packaging And Transportation Methods

Certificationss

FAQ
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