Pure Pumpkin Seed Protein Powder

Pure Pumpkin Seed Protein Powder
Details
Product Name:Pure Pumpkin Seed Protein Powder
Alias: Pumpkin Seed Isolated Protein Powder / Pumpkin Seed Plant-based Protein Powder
Specification: Protein ≥60%
Appearance: Light green to pale yellow powder (Color may vary slightly by batch and protein concentration).
Main Function: Plant-based protein supplementation, food nutritional fortification, food processing texture improvement.
Service Support: Free test samples, prompt shipment, personalized packaging solution, complete COA & MSDS, professional lab technical guidance.
Category
Proteins/Peptides/Amino Acids
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Product Details

Product Description

 

Pure pumpkin seed protein powder is made from shelled high-quality pumpkin seed kernels. Manufactured by physical low-temperature degreasing, protein extraction, purification and spray-drying. It retains the characteristic natural flavour of pumpkin seeds while removing most oil and partial carbohydrates.

100% plant-derived, gluten-free and free of animal-based ingredients, the powder carries a mild natural nutty note of pumpkin seeds. It features good flowability and stable dispersion in water without rapid heavy sedimentation. Natural colour is maintained with no artificial pigments added. Different from soy or pea protein, pumpkin seed protein delivers its unique native flavour profile, ideal for formulas focusing on natural-sourced ingredients with consistent batch-to-batch quality.

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COA

 

 

Items Specifications
Appearance Light green to pale yellow powder
Protein Content ≥60%
Moisture ≤8.0%
Ash
≤7.5%
Fat ≤9.0%
Lead ≤2 ppm
Arsenic ≤1 ppm
Cadmium ≤1 ppm
Mercury ≤0.1 ppm
Total Aerobic Count ≤1000 CFU/g
Yeast & Mold ≤100 CFU/g
E.Coli, Salmonella Negative
Shelf Life 24 months (sealed and stored away from light)

 

Functions and Effects

 

 

Balanced Amino Acid Profile

Naturally containing 18 amino acids, including all 9 essential amino acids, providing a high-quality source of complete plant-based protein.

 

Natural Source of Minerals

This product is a concentrated source of naturally occurring minerals, specifically Zinc, Magnesium, and Iron, which are essential nutrients for maintaining normal physiological functions.

 

Optimized Bioavailability

As a minimally processed plant protein, it offers excellent digestibility and efficient nutrient absorption, making it gentle on the digestive system.

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Application Fields

 

 

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Premium Sports Nutrition

The core ingredient for vegan mass gainers, pre/post-workout shakes, and recovery formulas.

 

Functional Foods & Snacks

Ideal for high-protein bars, meal-replacement cookies, and energy balls, providing both structural integrity and a natural flavor profile.

 

Plant-Based Dairy Alternatives

A key component for formulating premium pumpkin seed milk, vegan cheeses, and dairy-free yogurts.

 

Bakery & Culinary Arts

A versatile flour substitute for low-carb baking or as a nutrient-dense topping for smoothies, salads, and breakfast cereals.

Business Scope

 

 

0421001

 

Packaging And Transportation Methods

 

 

001

 

Certificationss

 

 

222

 

FAQ

 

 

Q1:What are the available protein specifications of your pumpkin seed protein powder?
A:Our pure pumpkin seed protein powder is available with 60%-75% protein content. Standard grades are in stock, and customized specifications can be offered according to customers' formula and production requirements.
Q2:Does pumpkin seed protein powder have unique flavor compared with other plant proteins?
A:Yes. It has mild natural nutty aroma from pumpkin seeds without beany off-notes. Unlike pea or soy protein, it delivers clean seed-based flavour and will not bring unpleasant odour to end-products.
Q3:Is your pumpkin seed protein powder gluten-free and non‑GMO?
A:Yes. It is 100% plant-sourced, gluten-free and non-GMO. Free from dairy, soy and other common allergens, it fits clean-label food production.
Q4:How about the solubility and dispersibility of pumpkin seed protein powder?
A:The powder is fine and uniform. It disperses rapidly in water with limited sediment. It performs steadily under both hot and cold processing conditions for beverage and food formulation.
Q5:What processing characteristics does pumpkin seed protein powder possess?
A:It features good oil-holding and emulsifying capacity. It helps stabilise texture for baked goods and snacks and optimises the mouthfeel of finished products.
Q6:Can pumpkin seed protein powder be blended with other plant-based proteins?
A:Yes, it has great formulation compatibility. It can be compounded with pea protein, rice protein and other plant proteins to enrich flavour and adjust profiles of blended-protein products.
 
Q7:What documents can you supply for bulk orders?
A:Batch-matched COA, microbiological reports and factory qualification documents can be provided, supporting customs clearance, third-party testing and product registration.
Q8:What is shelf life and storage requirement for this product?
A:Unopened shelf life is 24 months. Keep it tightly sealed in cool, dry and well‑ventilated place. Avoid high temperature and humidity to preserve powder condition and native flavour.
How To Cooperate With Us?

Our address

No. 56, Jinye 1st Road, Hi-Tech Zone, Xi'an,Shaanxi   Province, China

Phone Number

17778961656

E-mail

dennis07@xaltbio.com

 

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